WORD IS BORN

I started this blog WAY back in 2007 as "Word Is Born." The spirit remains the same: my thoughts and photos, random as they are. Enjoy.

Latest Grams:

WE THREE ARE ITALIAN CITIZENS! 🇮🇹 🎉 (Note: Super weird to celebrate anything considering COVID-19 and Black injustice crises.) Twelve years ago -- way before I had kids, right before I met Amanda -- I started exploring dual citizenship. Perch&egra

WE THREE ARE ITALIAN CITIZENS! 🇮🇹 🎉 (Note: Super weird to celebrate anything considering COVID-19 and Black injustice crises.) Twelve years ago -- way before I had kids, right before I met Amanda -- I started exploring dual citizenship. Perchè no? I didn't know what the future would hold, but I knew opening more doors for education and work in my father's country and greater EU would be good for me and future generations. Oh, and the history, culture, landscapes, pride of lineage, etc. I wanted to power up from half Italian to full citizen. I set a first citizenship appointment in San Francisco in 2010, the same year Amanda and I married, but didn't get enough paperwork together time. I had some other stops and starts but thanks to some major legwork led by cousin @mikebaiocchi I finally set an appointment two years ago for a January 2020 appointment at the consulate in San Francisco. We made it a fun little family vacation. The appointment itself went well (after some fair shaming about my language progress). We came home and waited for confirmation but of course COVID-19 devastated Italy, and I didn't expect to hear anything soon. Well, the surprise came in the mail today 🙌🏻. Eliza and Matteo automatically gained citizenship. Amanda has a few more steps (notably a high level of language achievement) to gain citizenship through marriage, but I am super pumped to reach this longtime goal! Forza Italia! 🇮🇹🇮🇹🇮🇹

Took the family for a (peaceful protest) walk around the neighborhood. 👊🏻👊🏽👊🏿

Took the family for a (peaceful protest) walk around the neighborhood. 👊🏻👊🏽👊🏿

Last day in Kent HQ (but not my last at REI!). I've spent some of my best years here in the Kent valley.

I remember after leaving Eddie Bauer, my next stop had to be REI. They had a co-op model, big stores, real community events! I knocked on t

Last day in Kent HQ (but not my last at REI!). I've spent some of my best years here in the Kent valley. I remember after leaving Eddie Bauer, my next stop had to be REI. They had a co-op model, big stores, real community events! I knocked on these doors and many kind people responded. @nattyluna and @jordowilliams kindly met me for informational interviews. @lux2, after intense interrogation, finally conceded and offered me a job on the social media team to join @kelly_ann_walsh. Shout out to some of my other bosses over the years: @rowleycraig, @sarahjeanneisme @mrajet and @ph9er. Too many colleagues and teammates over the years to tag but so appreciative of the shared time. The work we did in this place will define my career and the brand for years to come. OptOutside, Force of Nature, etc. I’ve been able to pay it forward and meet people for informational interviews and hire some of them myself. I’ve met a lot of great people and forged a kit of friendship with people who were also willing to come to Kent. Because the location doesn’t matter so much as the mission. Shout out to those who literally drove with me and endured the I-5 commute that future generations won't comprehend: @jruckle @angelafgow @halleyrebecca @shelb_hall. Next stop, REI Tacoma (work at home) and a smattering of new Bellevue HQ. Onward.

I published monthly letters for these Puget Sound saltwater 🐟. Link in profile. #deareliza #dearmatteo

I Am Freelancer, Here Me Roar

September 13, 2005 in Uncategorized

I’m enjoying my mornings this week. Normally I work 7 a.m. to 4 p.m. Mondays through Thursdays and Saturdays, but this week I’m covering shifts for someone and am working noon to 9 p.m. Today I’m at the Bagelry enjoying a blueberry bagel with a cinnamon-walnut spread. What a delight. I am reminded why I really want to move downtown this winter. I am a city slicker.

I am finishing up a proposal letter to the Bellingham Herald asking if I could write a story about Mallard Ice Cream & Café for its features section.

Mallard is (1) the greatest ice cream parlor ever and (2) moving around the corner to Railroad Avenue.

I’m hoping to land the story to (1) eat free ice cream and (2) get writing again and gain confidence as a freelancer. A little extra income doesn’t hurt either.

Hopefully more people, especially patrons of the old Web site, have been able to find my new online location. I successfully rerouted the paolospics.rocks.it address to this URL yesterday. If you are looking for pictures, look right and open “Click here to see my latest photos.” I’m going out Thursday and Friday nights, so I should have some good stuff posted this weekend.

Ciao.